Like everything this year, High Holidays with Or Emet will look a bit different. While services will be online, we are working hard to make them into a meaningful and uplifting opportunity to reflect on our lives and connect with each other. The High Holidays and Ritual Committees have revised each service, shortening them to combat Zoom fatigue and planning for fun new components while retaining the beautiful music, inspiring liturgy, and thought-provoking commentaries that are the hallmarks of Or Emet’s High Holidays. We have a few suggestions to enhance your experience.
Tips to make High Holidays with Or Emet feel special—
- Make the space where you will be joining services from your computer, tablet, or other device feel calm and pleasant. We all need a break from our busy lives, especially in this moment. So please, turn your phone off if you’re joining from a computer.
- Dress up (well, at least from the waist up)! No judgement, no guilt trip if you just put on your regular Zoom shirt, but consider something special to wear to make these services feel special and to get into the holiday mindset.
- Prepare or buy special holiday foods for your household, and enjoy them as you visit with Or Emet friends after our services. For Rosh Hashanah, slice up apples and dip them in honey for a sweet new year. We have some recipes and ideas for ordering holiday food on our blog.
Here are more details about each service—
- Rosh Hashanah, Kol Nidre, and Yom Kippur services will include live music as well as video debuts by Or Emet singers.
- Rosh Hashanah evening service— After the service and a short pause to stretch and get refreshments, we’ll gather again for our oneg, enjoying conversation and celebration together in breakout rooms.
- Tashlich service— This short service will include some fun, beginner-friendly movement exercises to cast off last year’s baggage. Either yoga therapist Emily Kaspari or Feldenkrais instructor Beth Hartman will lead. After the service, you can walk or drive to a lake, stream, or river and use our DIY Tashlich guide (coming in an email next week) for inspiration as you symbolically cast off the past year’s regrets and errors into the water. Consider taking a selfie or other photos as you do Tashlich, and share photos on social media with the hashtag #OrEmetMNTashlich. Tag Or Emet’s Facebook page, Twitter account, or Instagram account in your post.
- Kol Nidre service— No breakout rooms after this service to give more time for rest and personal reflection.
- Yom Kippur afternoon service— After the service and a short break, we’ll reconvene for a festive break-fast; enjoy your at-home spread and conversation in breakout rooms.
We are looking forward to a unique High Holidays experience with all of you!
Like everything this year, High Holidays with Or Emet will look a bit different. While services will be online, we are working hard to make them into a meaningful and uplifting opportunity to reflect on our lives and connect with each other. We know that food is part of what makes the High Holidays meaningful and fun. To help bring the taste of the season into your home, Or Emet Ritual Leader Eva Cohen has put together some suggestions for preparing or buying special holiday foods.
- Slice up apples and dip them in honey for a sweet new year.
- Bake a round challah or a honey cake.
- If you’d like to order from the bakery where Or Emet often gets Rosh Hashanah oneg treats, check out Breadsmith’s High Holidays selections, listed under Seasonal Specials and available for curbside pickup at St. Paul, Edina, and Minnetonka locations.
- If you’re feeling ambitious, cook a whole Rosh Hashanah dinner featuring Jewish recipes from around the globe.
- For Yom Kippur break-the-fast (whether or not you fast, get in on the fun), assemble a spread of bagels, toppings, and sides for yourself—or cook up an even more elaborate menu.
- There are lots of good local options for ordering bagels, et cetera. Among them, Common Roots Café in Minneapolis has house-made bagels, cream cheese, and other great menu items available for curbside pickup and contactless delivery.
Bete’avon (bon appetit)!